VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Portion while in the Acetic Acid is The Acetyl Molecule.Acetobacter will be the bacteria that converts Liquor into Acetic Acid (Vinegar) and it is ubiquitous. Just leave a wide open wine bottle by now there for two weeks and Acetobacter will promptly understand it speedily and change it into wine vinegar. Ac